|
THE RESTAURANT
This award-winning, five-star restaurant is the
proud home of Dean Fearing and his noted
Southwest Cuisine. More than just a meal, guests
enjoy a dining experience.
PRIVATE DINING ROOMS Seven private dining rooms are located in
The Mansion on Turtle Creek.
The Wine Cellar is an intimate and elegant setting
unequalled in Dallas. Surrounded in warm, candle-lit
ambiance, hosts can summon spectacular meals
served on 24-carat gold china for up to 12 guests,
created by The Mansion's award-winning culinary
staff and sommelier.
THE BAR
The Bar, open for casual lunch and supper, displays
hunting trophies and 18th century hunting --
themed paintings and lithographs. The Bar also
features pianist and singer Henry Munoz, with a trio
on weekends, and is the perfect prelude or
conclusion to an evening at The Restaurant.
DINNER MENU
STARTERS
Warm Lobster Taco with Yellow Tomato Salsa and Jicama Salad $22.00
Orange Caramelized Scallop and Flash Seared Foie Gras on Duck Confit Crepe with Blackened Turnips and Red Currant-Ginger Sauce $22.00
Grilled Pheasant Fajita with Roasted Corn Gnocchi, Crispy Squash Blossom Filled with Jack Cheese, and Black Bean-Truffle Sauce $16.00
Pan Seared Barbequed Oysters on Spinach Red Onion Salad with Apple Smoked Bacon-Blue Cheese Dressing $16.00
MAIN COURSE
Hot Smoked Pecan Crusted Snapper on Artichoke Spinach Casserole with Shrimp Hushpuppies and Tomato Chutney $36.00
Texas Steak "Diane" and Chorizo Nacho with Queso Fresco Potatoes, and Griddled Asparagus $45.00
Iron Skillet Seared Ostrich Filet and Grilled Quail "Splashed" with Dos XX Beer and Chilies with Smaoked Shrimp Enchilada and Broiled Tomato Adobo Jus $42.00
Killer Shrimp with Twice Baked Potatoes, Grilled Zucchini Salad, and Cheese Toast $34.00
DESSERTS
Mansion Creme Brulee with Raspberry Sauce
Chocolate Banana "HoHo" layered with White Chocolate Banana Mousse and Devils Food Cake with Chocolate and Caramel Sauces
Warm, Individual Plum Blackberry Cobbler with Zesty Lemon Ice Cream
All Desserts $9.00
|
|